Bookshelf

  1. Wendell Berry’s “Bringing it to the Table“: I highly recommend this book for anyone interested in learning about our current food industry and what solutions may be out there.
  2. Ball Canning Basics: Are you new to canning? I highly suggest getting a couple of books and following the recipes. It always helps to physically learn from someone as well! I use these books all the time!
  3. The Dirty Life“: What book most influenced me into homesteading? This one right here! After reading this book about a city dweller turned farmer, I believed it was possible for me to give farming a go! I highly recommend this book to anyone!